Pepper & More

Ingrezia offers the finest pepper-based ingredients, sourced from Türkiye’s southeastern regions such as Gaziantep, Şanlıurfa, and Kahramanmaraş, where ideal sunlight and soil composition produce peppers with high capsaicin, carotenoid, and vitamin C levels. These compounds not only define the vibrant red colour but also provide functional value in both flavour and nutrition.

Our pepper product range includes:

• Pepper Paste
  Processed from sun-ripened red peppers through controlled thermal concentration. Rich in natural colour and flavour intensity, pepper paste serves as a base ingredient in sauces, ready meals, and meat products. Available in varying Brix and pungency levels according to specification.
• Pepper Flakes
  Air- or sun-dried and mechanically processed to uniform particle size while preserving volatile oils and colour density. Ideal for seasonings, marinades, and spice blends that require authentic Turkish pepper flavour and visual appeal.

All pepper derivatives are tested for colour value (ASTA), moisture content, and microbiological stability to ensure consistency and safe integration into food production systems.

Whether you seek colour enhancement, heat profile, or authentic Mediterranean taste, our pepper ingredients deliver functional performance with natural integrity — the finest expression of Türkiye’s sun-grown produce.

Explore our pepper portfolio and contact Ingrezia’s team for tailored sourcing and ingredient support.